Driving through Arlington, Texas not too long
ago we spotted a once-favorite restaurant that
we thought had gone out of
business. A bit of internet research led to the happy discovery that the
restaurant was, indeed, one we had previously frequented but it wasn’t really
in Arlington; it is located in Pantego. This tiny town is completely surrounded
by other cities, with Arlington being the largest. We planned a trip back to enjoy
lunch and I began doing some research about Pantego.
As it turns out, Pantego has a very long history; it is thought that members of the De Soto Expedition camped in the area in about 1540. But not much more is known about the
settlement until
sometime in 1841 when there was a skirmish between local Indians and General
Edward H. Tarrant. But it wasn’t until about the time of the Civil War and the
coming of the Texas and Pacific Railway that settlers began arriving in the
area in any numbers. Colonel Frederick Foscue, an early settler, donated land
for a church and school with the proviso that the school was named after his
Indian friend, Pantego.
The little farming community continued to grow slowly, gaining a post office in 1905 and
finally getting electric service in
1936. As the surrounding Metroplex grew, so did Pantego until it became
land-locked by other communities. The city was incorporated in 1952 and still has
its own city government. What was surprising to me was the attention to design
that has gone into the Pantego Bicentennial Park. There is a water feature,
places to have picnics and lots of very well done sculptures. I think my
favorite was the children tip-toeing across a log over a small waterfall.
Angelo's Pizza, Steak, and Spaghetti (2590 W Pioneer Pkwy, Pantego, TX 76013, 817-303-7242) restaurant began back in 1966 in Irving, Texas by Charlie King and we began
eating there in ten years later. I think we went in at least once a week when
we lived in Irving. They opened a second restaurant in Arlington which lasted a
few years, but closed when the area became crime-ridden. This new place in
Pantego has only been open for three years and I’m happy to report that the food
is as good as it’s always been. The prices are very reasonable, even if you’re
there for dinner instead of lunch. However, since we were there for lunch we
all indulged in the Lunch Special #1. That’s a small steak, spaghetti, a side
salad, garlic bread and a soft drink for about $8. The sauce is tangy without
being overwhelming and the spaghetti was cooked perfectly: neither too soft nor
too al dente. We all like our steaks ‘medium’ and that’s exactly what we got.
Our waitress was pleasant and did a good job of taking care of the several
tables of diners who weren’t part of two large groups that monopolized the rest
of the wait-staff. Unlike the original restaurant, this Angelo’s has a full
bar. We were glad that we found this restaurant and we now have a new/old place
to visit when we want Italian food and we’re in the area.
For information about my rating system, see Reading the
Reviews.
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Pantego water tower |
As it turns out, Pantego has a very long history; it is thought that members of the De Soto Expedition camped in the area in about 1540. But not much more is known about the
Walkway through the Bicentennial Park |
The little farming community continued to grow slowly, gaining a post office in 1905 and
Sculpture of children crossing log bridge. |
Three and one-half carrots |
Angelo's Pizza, Steak, and Spaghetti (2590 W Pioneer Pkwy, Pantego, TX 76013, 817-303-7242) restaurant began back in 1966 in Irving, Texas by Charlie King and we began
Top L to R: Angelo's menu, Garlic bread Bottom: Spaghetti and steak |
Girl and dog sculpture |
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