Eiffel Tower, Paris Texas |
Next to the Eiffel Tower is a new construction, the Red River Valley Veterans’ Memorial. Members of the US Armed forces or its Allies who have served at any time from the Texas Revolutionary War to
Top L to R: Entrance, marker, standing stones Bottom L to R: Cold war, Civil War, Texas Revolution |
There are several historic buildings to see around the
downtown square in Paris, but what
that caught my eye was the J. J. Culbertson Fountain. Completed in 1927,
this Italian-marble fountain was donated to the city by Culbertson
to commemorate the reconstruction of Paris after the 1916 fire. The fountain
was designed by J. L. Wees, a St. Louis architect, and sits in the center of
the World War I era plaza. It’s a nice place to go for an al fresco lunch or to
spend time outside reading. Near the plaza is a period clock that seems to keep
accurate time, as well as buildings from the 1900s that have been repurposed
for current use.
Culbertson Fountain |
Jesus in cowboy boots |
After having lots of fun wandering around the city, we
decided it was time for something to eat. While there are lots of places to
eat, we chose a small café that had been voted the best place to eat in Paris
in 2016. For information about my rating system, see Reading the
Reviews.
What we ate:
Two and one-half carrots |
Nancy’s Café (329
N Main St, Paris, TX 75460, 903-783-9220) serves ‘home cooking’ with
a daily
special that includes bread, an entrée, three sides, a drink and a dessert. We
all really enjoyed the school-cafeteria style rolls; they were warm and yeasty.
However the cornbread was dry; the waitress told us that this was the only bit
of cornbread left. Vince had a chicken fried steak that he said was good but
had a lot of breading. He also had very good hominy and fried okra, but said
that the mashed potatoes were only okay. Dave had a salmon patty with okra,
potatoes and beans. He said that the salmon was canned but tasted fine; he
really liked the okra, but the beans and potatoes were only okay. I had the
chicken strips, hominy, okra and beans. The chicken was fairly dry, but the
okra and hominy were good. The beans tasted like canned beans. I was supposed
to get potatoes, but got the beans instead. We all had a serving of instant banana pudding; it was all right but not wonderful. The waitress appeared to be
harried, although the lunch rush was over; she got our orders wrong, then came
back to get corrections. My order still wasn’t correct. Vince got his gravy,
but Dave and I shared a side of it since our waitress never returned with my
portion. There seemed to be no one to bus dirty tables; customers chose tables
then the waitresses cleaned that particular one. I really don’t believe that
this is the best restaurant in Paris.
Top L to R: Bread, Salmon Middle L to R: Menu, Chicken fingers Bottom L to R: Pudding, Chicken fried steak |
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